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October 23, 2017 · Leave a Comment

Carrot Squash Soup

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Dinner· Lunch· Recipes· Soups

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The start of fall marks many changes in my household.  First, it’s pitch black when everyone gets up.  Second, it’s pitch black when we’re eating dinner {making it impossible to get good photos of recipes}.  Third, the end of my growing season.  This means I need to focus on prep for the winter just as much as I do preserving the last bits of our growing season.  But let’s be honest, it doesn’t happen.  Ever.  And finally, an urge to eat nothing but soups.

carrot squash soup

Once upon a time I made carrot soup for the kids.  What shocked me more than anything was that they ate it!  It continues to be a favorite of Monkey’s, and he’s a picky one about what he will and will not eat.  For instance, he likes only one particular brand of deli ham, from one particular store.  Picky.

But this particular time I was craving some butternut squash soup, and they were having none of it.  They wanted carrot soup, and were not budging.  After all, it was on the meal plan for the month!  So I did what any other mom would do.  I compromised, and I didn’t tell them!

As my compromise, I made carrot squash soup.

carrot squash soup

The beauty of this soup is that it requires so few ingredients.  And because you puree it, it requires minimal prep.  Just leave the veggies a little chunky, and all will be fine!

Beyond the taste, I love this soup because it gives me a chance to use the immersion blender Hubs bought me {he actually got me this Cuisinart Smart Stick*}.  The main reason is because I don’t have to pull out the huge blender anymore and burn myself on hot soup.  I can’t tell you how many times I’ve splattered hot soup all over the kitchen…  My clothes…  My hair…  The immersion blender makes it a breeze.  Just pop the blender in, and puree away!

And the best part?  The kids didn’t even notice that there was squash in it, and they devoured it super fast!  Even my Lady Bug, who’s not a soup eater, loved this soup with some saltines.  <3

Ingredients:

  • 2-3 Tablespoons butter
  • 1 medium butternut squash, peeled and rough chopped
  • 1 medium onion, rough chopped
  • 5 carrots, peeled and rough chopped
  • 2-3 cloves garlic, peeled and crushed
  • 4-5 cups of chicken broth {I use homemade broth}
  • 1-2 cups half & half or milk
  • salt and pepper to taste
  • optional: sour cream

carrot squash soup

Directions:

  1. In a dutch oven, melt the butter.  Saute the squash, onion, carrots and garlic until translucent and soft.
  2. Add in broth.  Simmer for 30 minutes, or until the carrots are fork tender.
  3. Using an immersion blender, puree the soup.  Add in cream, and serve.

carrot squash soup

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makingcentsmatter

This is what school looks like when it's a hybrid This is what school looks like when it's a hybrid model, and your house does not have unlimited space. I was standing in our kitchen when I took this picture, the kids behind me making lunch.
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Our district is carefully monitoring our local infection rates, and we are currently in a hybrid form. That means they divided the district into two groups; half are in school on Monday and Tuesday, the other half on Thursday and Friday. They are offering an all remote option, but Verizon for some reason supplies our house with speeds so slow that it would shock a tortoise. Remote was a no-go.
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During the day, I sit between my younger two and field any questions they may have, troubleshoot technical issues we all have, and be the overall bouncer when things get off-topic. My high schooler will occasionally emerge from his bedroom, which opens to the kitchen. So he is close by when he has questions.
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Please remember that with all things in life, you need to work with what's available to you. And there is no shame in that. Don't ever feel like you're not doing good enough because it's not picture perfect. Work with what you have available to you, and you'll do amazing things.
School is in session, the garden is slowing, and I School is in session, the garden is slowing, and I’ve finally realized I haven’t shared our payoff numbers for July or August. Yeah……
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Please keep in mind, we are paid monthly on the 15th, but we don’t go by a “monthly” budget. So I have to go back and look at these numbers based off their due dates in the calendar. Because our pay falls in the middle of the month, I can’t tell you what portion of our income went to debt. It’s going to vary paycheck to paycheck anyways because our priorities vary with each check. Nothing is ever the same month to month, and pay to pay.
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That said, inJuly we paid off $2,694.43.
In August we paid off $1,673.40.
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The difference here is that our priorities shifted between the two months.
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Of those goals, in August we made progress!
EF Reimbursement: $146 / $1,200
Checking Buffer Reimbursement: $227 / $500
Vet Sinking Fund: $40 / $200
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Remember this is a journey, not a race. There is no point wearing yourself ragged and still making no progress. Make progress where you can, and celebrate it. Even if it’s $5.
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It’s progress, and that’s what matters!
While I wait for the canner to finish the last rou While I wait for the canner to finish the last round... I rearranged our recipe binder. It's only taken me 8 or so years. 🤣😶😭
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I miss the days when zucchini was my problem. Now it's tomatoes. I can only find so many ways to use up spaghetti sauce! So the next 50lbs or so will be chili base and unseasoned sauce.
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On top of this school is starting with a hybrid in building & online system. And I'm seriously slacking on some things I need to do. I'm not good at juggling multiple things and the balls are falling. But I keep reminding myself... be patient. This too shall pass. This is only a phase. So I pick and choose what's the most important, focus on that and go from there.
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So if you feel overwhelmed with your current phase, remember, this too shall pass. It's okay to rearrange priorities. It's okay to take a breather.
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If you didn't start finding interesting ways to ge If you didn't start finding interesting ways to get rid of the squash, can you say you even planted any?
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Good news, I'm almost caught up! Bad news, the garden has more.
Super busy here... but I wanted to share that wins Super busy here... but I wanted to share that wins can come in super small packages. I thought I'd spend $380 to clean the band instruments in this house. I ended up spending $234. So the remaining $146 can go to reimbursing what I pulled from our EF.
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No matter the win, celebrate it!
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What are some wins you have had lately?
In total we have 15lbs green beans, 10lbs cucumber In total we have 15lbs green beans, 10lbs cucumbers, 5lbs blueberries, and countless zucchini and squash with more on the way! My weekend is spoken for... and this isn't all of it. 😳
Rather than looking back through all our non-month Rather than looking back through all our non-monthly bills for the year and try to remember what I paid and when I paid it, I make a note of how much it was on our bill pay tracker. That way I can easily tally it up at the end of the year, set our sinking funds next year accordingly, and not spend more time than is necessary on this... because kids and all.⁣
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Anyone else do this? Do you have a different method of tracking these expenses?⁣
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This particular printable is in my Etsy shop here: https://www.etsy.com/shop/MakingCentsMatter⁣
It's also part of my budgeting workbook, also in my Etsy shop.⁣
Good news though... there's a very similar free version in my resource library as well. Links are in my profile.⁣
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Probably an unpopular opinion here... but these tw Probably an unpopular opinion here... but these two things are NOT the same to me.⁣
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𝗟𝗶𝘃𝗶𝗻𝗴 paycheck to paycheck means that you're using all of your money for expenses with none left over for savings. This usually happens when you're not aware of where you are spending your money, and how much you are spending. For us, this happened in the form of those tiny expenses that can add up to even larger expenses, and then an unexpected bill comes and you have nothing left to cover it.⁣
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𝗕𝘂𝗱𝗴𝗲𝘁𝗶𝗻𝗴 paycheck to paycheck means that you are giving every single cent you earn a job to do that aligns with your priorities - like in sinking funds, savings, expenses, debt payments, etc - until the next paycheck. You have the money on hand to cover some unexpected expenses, and you are mindful of your spending so that you're not leaking money through small purchases.⁣
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This doesn't mean that there still aren't bad months. Murphy's Law does happen. But you are aware of the spending, aware of the priorities, and where your money needs to be allocated.⁣
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So... just because you're budgeting paycheck to paycheck doesn't mean you're living paycheck to paycheck.⁣
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June's paycheck was a doozy! I haven't looked forw June's paycheck was a doozy! I haven't looked forward to a paycheck since we first made the switch to monthly pays. It was so bad we've got a new order to things.⁣
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Good news is that if our state keeps closing things down, we should hammer this out in no time!⁣
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To see the full breakdown of how bad June's paycheck was, check out the June 15th Budget Review on our YouTube channel here https://youtu.be/gXoEo33hIYQ. Link is also in the bio.⁣
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